MyriaMeat: Cultivated Real Meat Solutions

Mô tả

MyriaMeat, a leader in cellular agriculture, is revolutionizing food production by cultivating real meat without the adverse effects on the environment, human health, or animal welfare. Utilizing cutting-edge biotechnology, MyriaMeat eliminates the need for traditional animal farming, thereby addressing significant environmental and ethical concerns.

How MyriaMeat Works

MyriaMeat’s technology focuses on using pluripotent stem cells derived from various species to replicate natural muscle growth. These cells are capable of developing into fresh, healthy meat that retains the nutritional benefits of conventional meat but is free from antibiotics, E.Coli, and prions. This method ensures the production of clean, safe meat for consumption.

Proof of Concept

MyriaMeat has successfully developed cultivated meat products, including Wagyu beef, pork, and deer meat, using their patented technology. Unlike other cultivated meats that may rely on plant-based ingredients or scaffolds, MyriaMeat’s products are composed entirely of animal cells, ensuring a product that is 100% real meat.

Health Benefits

Cultivated meat offers significant health benefits by eliminating common contaminants found in conventional meat production. This results in meat that is clean and safe, reducing the risk of foodborne illnesses.

Animal Welfare

MyriaMeat’s process involves obtaining stem cells through harmless biopsies, meaning no animals are harmed in the production process. This approach ensures 100% animal welfare, addressing ethical concerns related to meat consumption.

Môi trường bền vững

The environmental impact of MyriaMeat’s cultivated meat is substantially lower than traditional farming methods. The production process uses 50% to 90% less land, water, and energy, making it a sustainable alternative to conventional meat production.

Khả năng mở rộng

MyriaMeat’s production methods are highly scalable, enabling the production of fresh meat locally, reducing the carbon footprint associated with transportation, and ensuring the freshest products reach consumers.

Thông số kỹ thuật

• Loại sản phẩm: Cultivated Meat (Wagyu beef, pork, deer meat)
• Công nghệ: Pluripotent Stem Cells
• Tác động môi trường: 50%-90% less land, water, and energy use
• Health Profile: No antibiotics, E.Coli, or prions
• Production Location: Localized production near cities
• Animal Welfare: 100% animal welfare, no harm during cell extraction

About MyriaMeat

Founded in 2022 by researchers from the University of Göttingen, MyriaMeat is headquartered in Munich, Germany. The company leverages over 25 years of medical research and €40 million in funding to develop its cutting-edge technology. MyriaMeat’s mission is to redefine meat consumption by providing sustainable and ethical alternatives to traditional meat.

Vui lòng truy cập: MyriaMeat’s website để biết thêm thông tin.